Poached Eggs on Kumara “Toast”

This is a tasty alternative if you are looking for a reduced carb breakfast or brunch or if you are simply trying to avoid bread. You can make the Kumara toast ahead of time if you are too busy of a morning to be cooking for too long. Serves 2: 4 fresh, organic eggs 1…

Loaded Potato Wedges

Comfort food at its finest – this is a really easy and yummy supper. Ingredients: Large floury  potatoes (allow one per person) One cup of grated cheddar cheese 1/4 cup of sour cream 1 spring onion or some chives Rindless bacon 1/2 teaspoon of paprika Salt and pepper Turn the oven on to bake at…

Stuffed Potato Skins 

This is a really good crowd pleaser and you can choose the filling to suit your taste. You’ll need large roasting potatos, one per person, washed, dried and pricked with a knife all over. Place them straight on to the wire rack and cook for 1 hour at 200°c. While they are cooking you can…

BBQ this weekend? Rack of Lamb with Creamy Garlic Potato Gratin

Looks like we are in for a sunny weekend so it’s time to crank up the barbecue. I love lamb, but many people are turned off lamb because they find it fatty. Despite being a big fan of my cooking, my husband flatly refuses to touch it –  he develops a peculiar expression which includes…